What’s the differencebetween caramel andbutterscotch sauce? They look and taste similar, but there are subtle differences.
What’s the differencebetween caramel andbutterscotch sauce?This is a common question sinceboth are cooked sugar concoctions.But the main difference is caramelis made with granulated sugar whilebutterscotch is made with brownsugar.
At its simplest, caramel is sugarthat’s heated and melted until it’sbrown but not burned. Water canbe used to thin it, or to make softcaramel, cream or milk is added.
Butterscotch at its most basic is amixture of brown sugar and butter,melted and cooked together. Creamis typically added. And, surprisingto some, there’s no Scotch inbutterscotch.
Vanilla is a commonflavor addition in both sauces, andthey both benefit from a pinch ortwo of salt.
Tags: Q&A
Product Recommendations
Interested in cooking? Need some supplies?
Check out some of the tools we like. All products featured on Cuisine at Home are independently selected by our editors; we may earn an affiliate commission from qualifying purchases through our links.
Twinings London Green K Cups Keurig
Healthy Harvest Canola Oil Antioxidants
Gibson Elite Lounge Piece Dinnerware
Inevifit Accurate Multifunction Stainless BatteriesWant more sneak-peak recipes?
