Cheesy Keto Tuna Melts | Tuna Melt Recipe made with Cheese Slices (2024)

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These 4 IngredientCheesy Keto Tuna Melts have ZERO Carbs!!!! They’re quick to throw together making them the Perfect No Carb Lunch or Snack. The crispy mozzarella cheese compliments the creamy tuna salad perfectly. You won’t even miss the bread!!!

Cheesy Keto Tuna Melts | Tuna Melt Recipe made with Cheese Slices (1)

How do you make a Keto Tuna Melt?

To make these tasty Cheesy Keto Tuna Melts, you spread out the mozzarella slices onto 2 parchment paper(Not Wax Paper) lined baking sheets. Then in a bowl, mix the drained cans of tuna with the mayonnaise and minced celery. Stir until very well combined.

Bake the cheese slices, until fully melted, approx. 4-5 mins. Remove from the oven and let cool slightly before adding a few spoonfuls of tuna to the corner of each of the cheese shells. Then fold the squares in half, making triangle shapes. Firmly press the sides closed.Return to the oven for another 5 – 10 minutes or until the edges are golden brown.

Cheesy Keto Tuna Melts | Tuna Melt Recipe made with Cheese Slices (2)

WHAT IS THE KETOGENIC DIET?

The ketogenic diet (often called keto) is a very low-carb, high-fat diet that shares similarities to paleo, Whole30, and Atkins. It involves drastically reducing carbohydrate intake, and replacing it with fat. When in ketosis, your body switches to burning fat for its primary fuel source.

On Keto, you’re supposed to get at least 70 percent of your calories from Fat, 15 to 25 percent from Protein, and 10 percent from Carbohydrates. You should avoid all grains, legumes, root vegetables, fruit, (except berries) and sugar.

Cheesy Keto Tuna Melts | Tuna Melt Recipe made with Cheese Slices (3)

Cheesy Keto Tuna Melts

This recipe for No Carb Cheesy Keto Tuna Melts is so simple and can be thrown together in under 20 minutes. With only 4 Ingredients, there’s not a lot that can go wrong when making these. They taste delicious hot or cold, which makes them the perfect 0 carb snack for work, school or road trips. I make extra so we can grab them on the go.

Looking for some more delicious Keto Recipes? You’re in luck! I have some of my readers favourite recipes to share. Their number 1 favourite are theseKeto Bacon Dill Pickle Fat Bombs.Everyone loves how quick and easy they are to make. Another one of Their favourites, are these tastyKeto Jalapeño Popper Taquitos. They’re perfect for impressing party guests or for spoiling someone special.

Cheesy Keto Tuna Melts | Tuna Melt Recipe made with Cheese Slices (4)

Recipe Tips:

– Using pre sliced Mozzarella Deli Slices makes this recipe a breeze.

– I turned my oven to broil for the last minute of baking, just to brown the tops a bit more. Watch very closely if you do this step.

– Small square piles of grated mozzarella cheese will work instead of the slices if needed.

– Use 2 170 g cans of tuna.

Cheesy Keto Tuna Melts | Tuna Melt Recipe made with Cheese Slices (5)

DON’T MISS ANY NEW RECIPES:

Don’t miss any recipes like this Cheesy Keto Tuna Melts. If you aren’t already following my Keto/Gluten Free Recipe Page on Facebook where I post all my new recipes, you can join hereand follow me on Pinteresthere.

Cheesy Keto Tuna Melts | Tuna Melt Recipe made with Cheese Slices (6)

Cheesy Keto Tuna Melts

These 4 IngredientCheesy Keto Tuna Melts have ZERO Carbs!!!! They're quick to throw together making them the Perfect No Carb Lunch or Snack.

4.81 from 21 votes

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Course: Keto / Low Carb Lunch

Cuisine: American

Keyword: gluten free, Keto, Low Carb, Lunch

Prep Time: 5 minutes minutes

Cook Time: 15 minutes minutes

Total Time: 20 minutes minutes

Servings: 12 tuna melts

Calories: 220kcal

Author: Lyndsay Baker

Ingredients

  • 12 Mozzarella Cheese Slices
  • 2 Cans of Tuna
  • 4 Tbsp Mayonnaise
  • 1 Tbsp Celery Minced

Instructions

  • Preheat oven to 325 F. Spread out the mozzarella slices onto 2 parchment paper (Not Wax Paper) lined baking sheets. Then in a bowl mix the drained cans of tuna with the mayonnaise and minced celery. Stir until very well combined.

  • Bake the cheese slices, until fully melted, approx. 4-5 mins. Remove from the oven and let cool slightly before adding a few spoonfuls of tuna to the corner of each of the cheese shells. Then fold the squares in half into triangle shapes. Firmly press the sides closed.

  • Return to the oven for another 5 - 10 minutes or until the edges are golden brown.

Nutrition

Calories: 220kcal | Protein: 22g | Fat: 15g

Nutritional Info

1 Batch of Cheesy Keto Tuna Melts= 6 Servings

Each Serving / 2 Tuna Melts=

220 Calories | 15 g Fat | 0 g Carbs | 0 g Fibre | 22 g Protein

Note: Nutritional information provided is an estimateand will vary based on cooking methods and brands of ingredients used.

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Cheesy Keto Tuna Melts | Tuna Melt Recipe made with Cheese Slices (7)

Other Keto Friendly/Low Carb Recipes:

If you love this Recipe forCheesy Keto Tuna Melts, check out some of my other ketofriendly recipes here:

  • Cheesy Keto Chicken Quesadilla
  • Fathead Sausage Rolls
  • Keto Blueberry Walnut Bread
  • Low Carb Sour Cream and Chive Crackers

Tried this recipe?Mention@officiallyglutenfreeor tag #officiallyglutenfree to share your creations!

© Copyright OfficiallyGlutenFree (Lyndsay Baker). I’d love you to share a link to this recipe, but please DO NOT COPY/PASTE the recipe or instructions to social media/websites. Please consider using a photo with a link to this recipe instead.

Cheesy Keto Tuna Melts

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Keywords: Cheesy Keto Tuna Melts; Keto Tuna Melts Recipe; Keto Tuna Recipes; Recipes using Canned Tuna; Easy Keto Appetizer Recipes; Low Carb tuna melt Recipes; Keto Holiday recipes; Keto tuna and cheese recipes; keto game day recipe; family friendly keto recipes; no bread tuna melts; keto recipies using canned tuna

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Cheesy Keto Tuna Melts | Tuna Melt Recipe made with Cheese Slices (2024)

FAQs

Why is my tuna melt soggy? ›

The key to preventing a soggy tuna melt is to drain your canned tuna really well. To do this, empty the tuna into a fine-mesh strainer then press down on it to release any liquid.

What is a tuna melt sandwich made of? ›

Top an unbuttered side with approximately 1/2 cup of tuna salad, 2 to 3 slices tomato, and 2 slices of cheese. Top with another slice of bread, buttered side facing up. Repeat with remaining ingredients and place on a large baking sheet. Bake until cheese is melty, 5 to 8 minutes.

Can I eat tuna on a keto diet? ›

Per the USDA, tuna lands at 0 on the fiber spectrum, so needless to say, it is not a good source of the carb. However, with 24 grams of protein and 0 grams of carbohydrates or sugar in just 3 ounces, plus Omega-3 fatty acids (per StarKist), it's pretty perfect for the keto diet.

How to spice up a tuna sandwich? ›

Amped Up Classic – Start with the traditional combination of tuna plus a little light mayonnaise, then add bread and butter pickles, hard-boiled egg, celery, green onions, and coarse-grain mustard. Sriracha Spiced – Spice is nice with Albacore.

What kind of cheese goes with tuna? ›

So many cheeses work in a tuna melt. Cheddar, American*, Swiss, Gruyère, Pepper Jack—even low-moisture mozzarella.

What is the best canned tuna for tuna melts? ›

Use high quality tuna.

White Albacore tuna, packed in water, is my preferred choice for tuna melts. The higher quality the tuna, the tastier the sandwich, so don't go cheap here. I like Wild Planet or Whole Foods 365 brand.

Can dogs eat tuna? ›

Dogs can safely consume tuna in small amounts. The best kind to offer your pet is tuna canned in water, with no added salt. Small portions will keep the risk of mercury poisoning low while providing your pet with the nutritional benefits of the fish.

What is a tuna melt in British slang? ›

A “melt” is someone who is completely, embarrassingly, head over heels for another person. A cheeseball, a sucker. Definitely pathetic. A tuna melt (or a ham-and-cheese melt, if that's more your thing) is a heightened version of a “melt.”

Is cream cheese keto? ›

Cream cheese: Cream cheese is very popular in the keto diet. At only 84 calories per 1 ounce serving, it has 1 gram of carbs and 2 grams of protein but packs 8 grams of fat per serving. It can be a keto-friendly snack or meal addition when more fat is needed.

Is Subway tuna keto friendly? ›

Some of the lower-carb choices on the menu include: Tuna, with 550 calories, 47 grams of fat, 26 grams of protein, and 8 grams of carbs. Cold Cut Combo, 260 calories, 16g fat, 20g protein, 9g carbs. Rotisserie-Style Chicken, 220 calories, 8g fat, 31g protein, 8g carbs.

Which mayonnaise is keto-friendly? ›

This is our list of the best keto mayonnaise brands.
  • Chosen Foods Keto Mayo. Chosen Foods Keto Mayo. ...
  • Sir Kensington's Avocado Oil Mayo. Sir Kensington's Avocado Oil Mayo. ...
  • Primal Kitchen Mayo with Avocado Oil. Primal Kitchen Mayo with Avocado Oil. ...
  • Better Body Foods Avocado Oil Mayo Original.
Nov 5, 2021

What seasoning tastes good on tuna? ›

Best Organic Individual Spices for Making Tuna

Use smoked paprika for a more grilled flavor. Organic Black Malabar Pepper: A classic pairing for a simple seared tuna steak. Organic coriander Powder: Offers a lemony, floral note, excellent for an exotic twist.

How to jazz up tuna? ›

Drain tuna and put it in a bowl. Add mayonnaise, sesame oil, vinegar, soy sauce, fish sauce (if using), sriracha, and ginger and mix well. Fold in onion and garlic. Top with scallions and sesame seeds.

How do you fix soggy tuna? ›

Ingredients that remedy watery tuna

In addition to boiled eggs, Julie's Cafe Bakery says that further means of fixing watery tuna salad are to include either potato, croutons, or pasta. They can all sop up some of that sogginess and incorporate additional tastes and textures.

Why is some canned tuna mushy? ›

MTS is a post-harvest textural quality defect in tuna wherein pronounced proteolytic softening of tuna meat is evident during processing, resulting in a canned product with an unacceptably mushy texture [20].

How do you keep tuna moist when cooking? ›

Tuna dries out quite quickly and turns crumbly, so it should be cooked very briefly over a high heat in a frying pan, on a griddle or over a barbecue; or cooked under oil (confit), sous vide or simmered in a sauce.

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