Virginia Tech Dining Services makes every effort to label food allergens on the online menu webpage; however manufacturers may change their product formulation or consistency of ingredients without our knowledge and product availability may fluctuate. Please be aware that food items are prepared in a shared kitchen space and do pose a risk for cross-contact. Also, be advised that any bakery item on campus may also be produced in a shared facility. The food allergic guest must be their own advocate and exercise caution at all times. In the event an in-house substitution has been made, please see signage at point of service as changes may not be made to the online menu. Utilizing the online menu webpage, Hokie Dining App and asking appropriate questions will assist guests to help meet their needs. For questions or concerns, please consult a Dining Services manager or Chef or contact the Registered Dietitian's office at yes@vt.edu.
Digital menus are contactless menus that restaurant customers can retrieve by scanning a QR code. They allow digital menu ordering to take place, whether for pick-up or delivery (learn more: what is a QR code).
Dining Services at Virginia Tech is a well-known and top ranked university dining program hosting 49 unique places on campus to dine. Spread over 8 distinct buildings, the 49 shops contain a wide variety of cuisine options from around the world.
An online ordering system collects all the necessary information about the order (customer info, items, payment) and allows a restaurant to receive and process these orders – either directly or indirectly – through their POS.
How do digital menu boards work? Digital menu boards use APIs to connect with content management systems, enterprise resource planning technology, point-of-service systems and real-time customer purchase data to create a dynamic digital menu that's consistent across channels.
The process consists of a customer choosing the restaurant of their choice, scanning the menu items, choosing an item, and finally choosing for pick-up or delivery. Payment is then administered by paying with a credit card or debit card through the app or website or in cash at the restaurant when going to pickup.
A virtual restaurant is an online-only food delivery business that works out of the same kitchen as a brick-and-mortar restaurant but functions as a distinct brand.
Secret menus, also called hidden menus, are dishes or recipes that a restaurant can make, but has decided not to advertise, in order to build intrigue and allow customers to feel like they're in the know.
Classic navigation menu: This most widespread kind of menu is placed in the website's header, typically as a horizontal list with anchor links. Sticky menu: Also known as a fixed or floating menu, this menu stays put as visitors scroll down the site. These are ideal for long-scrolling pages.
Introduction: My name is Lidia Grady, I am a thankful, fine, glamorous, lucky, lively, pleasant, shiny person who loves writing and wants to share my knowledge and understanding with you.
We notice you're using an ad blocker
Without advertising income, we can't keep making this site awesome for you.
