We Tried Beyond Meat's Vegan Jerky And Here's Our Honest Opinion (2024)

FAQs

Why is Beyond jerky discontinued? ›

Beyond Meat is ditching its plant-based jerky line and planning price increases in the US market to bolster margins as part of a plan to “reorient…from a growth-at-all-costs focused operating model to one that is highly focused on sustainability and profitability,” says CEO Ethan Brown.

Although the amounts of protein are similar between the meat and plant burgers, the quality and bioavailability of the protein differs. Both burgers have several additives, of which many have unknown long-term health implications. Other than the protein, there is very little nutritional value in the Beyond Meat patty.

Beyond Meat's plant-based meats can be a better choice than animal protein equivalents because they have less saturated fat, and no cholesterol, added hormones, or antibiotics.

One of the most significant benefits of vegan jerky is its nutritional profile. Compared to traditional jerky, which is high in calories and fat, vegan jerky is typically lower in calories and fat. This is because it's made from plant-based ingredients that are naturally low in fat and calories, such as soy or seitan.

Plant-based pioneer Beyond Meat has seen further declines in revenue, and is scaling down its operations. However, the Beyond Burger maker remains 'bullish' in some areas, including the European market.

SAFE HANDLING INSTRUCTIONS: After opening, use within 3 days or refrigerate and consume within 7 days. Packet enclosed to keep product fresh.

The 5 year endeavor is designed to provide peer-reviewed, clinically significant studies on the health implications of a plant-based diet, including plant-based meat. Initial findings have reported the improvement of several cardiovascular disease risk factors, such as LDL cholesterol levels and TMAO.

“Compared to a meat-based burger, Beyond and Impossible contain roughly the same amount of saturated fat and more sodium,” she says, both of which, when over-consumed, can increase the risk of heart disease and stroke.

Beyond Meat, along with other plant-based meat brands, is often criticized for being “unhealthy” by the meat-eating public and media due to being “ultra-processed”. Health researchers are calling on nutritionists to stop using the ultra-processed label in relation to plant-based meats.

Consuming beef jerky in moderation is key since processed and red meats can increase the risk of health complications. Beef jerky often has high sodium content to preserve the meat. Excess sodium may lead to bloating and weight gain. American Heart Association.

Why do bodybuilders eat beef jerky? ›

Bodybuilders benefit from beef jerky because it adds diversity and a source of protein to their diet. It is quick and inexpensive to take, and it can assist meet protein goals to support muscle building. The higher salt level of beef jerky, however, may cause water retention and elevated blood pressure.

Beef jerky on the other hand dates back to the ancient Incans who made a dried meat snack called ch'arki. Learn more about the History of Beef Jerky. From a nutritional perspective, both beef jerky and bacon are high in protein. Beef jerky is slightly healthier than bacon which is high in fat and sodium.

NASDAQ: BYND

The plant-based meat stock hit a peak in early 2021 but has since been in a major downward trend, with shares falling 94% in the last three years. After flooding the market with innovative plant-based meat products, Beyond Meat and other fake meat companies have seen customer demand dry up.

Beyond Meat's financials are eroding and a huge bill is coming due in 2027. The company is raising prices as demand drops, a move designed to fix margins that could dampen consumer demand. The 30% jump in share price over the last month is a better exit point for some but these higher stock prices could be short-lived.

BEYOND MEAT® AND PEPSICO'S PLANET PARTNERSHIP DEBUTS BEYOND MEAT JERKY, THE JOINT VENTURE'S FIRST PRODUCT, AT RETAILERS NATIONWIDE.

The recalled Feisty Crumbles products were distributed to multiple distributors and stores. All recalled product will be removed from the warehouses and store shelves and destroyed. This recall was initiated after Beyond Meat received an allergy complaint regarding this product.